The Hottest Trend in the Hospitality Industry?
After more than one decade of interviewing chefs, working elbow-to-elbow with them, Iโve watched the industry transform. The way we approach food and hospitality? Itโs a whole new game. Shall we take a bite out of whatโs next? Once upon a time, we gathered. We ate, we drank, we celebrated. Food was fuel, drinks […]
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